Center court for New York’s tea world is the newly re-launched Palm Court at The Plaza Hotel. Palm Court, our classic blend of four teas (Keemun, Assam, Ceylon, and Formosa Oolong), is the beverage of choice in that impressively grand setting. Prepare and enjoy a cup at home, and imagine yourself relaxing in that splendid palace on Fifth Avenue.
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Palm Court
Price range: $4.20 through $9.60
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Description
Additional information
| Packaging Type | Loose, Sachets |
|---|---|
| Unit | 1 lb. Bag, 4 oz. Tin, Bag of 50 Sachets |
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Mike's Rating
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3 Briskness
3 Body
2 Aroma
Details: John Harney crafted this mixture of four teas in the early 1980s, making it one of our oldest blends. It makes for a wonderful afternoon tea!
Dry Leaves: Black tea leaves.
Liquor: Brown.
Aroma: A mixture of toast and peaches.
Flavors: Pleasant flavors of toast, peaches, and cocoas.
Caffeine Level: Caffeinated
Body: Medium-bodied
Brewing Time: 5 minutes
Brewing Temp: 212º
Ingredients
Black tea, oolong tea.
Palm Court Price range: $4.20 through $9.60


























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